Crystal Contact Engineering Enables Efficient Capture and Purification of an Oxidoreductase by Technical Crystallization
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چکیده
منابع مشابه
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متن کاملPurification and crystallization of avidin.
An improved purification, including crystallization, of avidin from hen's-egg white is described. The product bound 15.1mug of biotin/mg, corresponding to an equivalent weight of 16200. The amino acid composition showed an integral number of amino acid residues per 16200g, which suggested that each molecule of avidin (mol. wt. approx. 66000) contained four identical subunits.
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ژورنال
عنوان ژورنال: Biotechnology Journal
سال: 2020
ISSN: 1860-6768,1860-7314
DOI: 10.1002/biot.202000010